cut biscuits in fourths. Mix 1 teaspoon cinnamon and 1/2 cup sugar. Shake the cut pieces in this mixture. Drop pieces into greased and floured bundt pan. Melt 1 stick butter. Then add 3/4 teaspoon cinnamon and 3/4 cup sugar. Pour this mixture over the biscuit pieces. Bake at 350° for about 35-40 minutes. Let cool in pan for about 10 minutes.